Trouvaille

Gourmet food at an affordable price point, The concept of Trouvaille was brought to life drawing the core of its inspiration from the French Revolution when the abolition of the guild system and the downfall of the monarchy left celebrated chefs on the streets. This monumental moment in history lead to the introduction of Bouillon restaurants, which offered the ‘ordinary’ man access to gourmet cooking matched with opulent interiors at an affordable price point.